Menu - Bistro de la Gare

Menu

Menu and prices are subject to change without notice. Take-out available.

All items available for carry-out \ Call to place an order (626) 799-8828

French & Italian Food

Reservations are also available on our outdoor patio

bistrodlg

Reserve Now 👑 King Tide Oysters 🦪 Thursday,

Reserve Now 👑 King Tide Oysters 🦪 Thursday, 5:30 pm - 9:30 pm 🦪 🦪 King Tide Oysters from Carlsbad, CA 🦪 Full dozen $30 🦪 Half dozen $15
Reserve A Table on BistrodelaGare.com
Call (626) 799-8828 to make a reservation or order to-go

Thursday nights are the best at #bistrodelagare lo

Thursday nights are the best at #bistrodelagare located in the ❤️ of #southpasadena Sip to your heart's content 🍷 a pitcher of French #Sangria $20 Fresh #oysters on the half shell 🦪(limited availability) Shop local 🛍👩🏻‍🌾#southpasadenafarmersmarket 4:00 - 7:00 pm Spacious #patio dining ⛱ each table is at least 6ft distance apart Call (626) 799-8828 to reserve a table or order to-go 🍽 See our full menu on bistrodelagare.com

🍽 Linguini & Manila Clams 🍜 Linguini sautée

🍽 Linguini & Manila Clams 🍜
Linguini sautéed with manila clams in a white wine sauce $28 View Menu on BistrodelaGare.com 💫
Find us and order with the knowye app for free and place your order today

It’s #Oyster night tonight!! Thursday Only - Whi

It’s #Oyster night tonight!! Thursday Only - While Supplies Lasts at #BistroDeLaGare in #SouthPasadena 🦪King Tide Oysters from Carlsbad, CA
🦪Phantom Creek from British Columbia Full dozen $30 Half dozen $15
Call (626) 799-8828 to make a reservation or order to-go

Patio dining favorite this weekend is a chilled re

Patio dining favorite this weekend is a chilled refreshing #whitewine paired with #mussels in a white wine sauce. Moules Mairinieres
Mussels sautéed in white wine, shallots, piment d'Espellete, and French fries $29 Mâcon Fuisse
Domaine des Frères Auvigne, Chardonnay, 2018 (Maconnais, Bourgogne) $48 View Menu on BistrodelaGare.com
Call (626) 799-8828 to make a reservation or order to-go #bistrodlg #southpasadena

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