Beer & Wine - Bistro de la Gare

Beer & Wine

Call (626) 799-8828 to reserve a table or order carry out

By the Glass or Bottle

Enjoy the finest selection of wine and imported beer

bistrodlg

Last Night To Reserve A Table is tonight! 🍽🍷

Last Night To Reserve A Table is tonight! 🍽🍷🌹Wednesday, November 25th, 5:30 - 9:30 pm
⚠️ Los Angeles County Health Department has prohibited dining at restaurants for the next three weeks due to the recent spike in COVID-19 cases. This Wednesday, November 25th is the last night to enjoy the Bistro's outdoor patio dining until further notice. Reserve A Table on BistrodelaGare.com or Call (626) 799-8828 to make a reservation and order to-go

#TurkeyDinner Ready, Set, To-Go! 🍁🦃🥧 it’s as easy as 1, 2, 3...
1. Preorder your French-Style Turkey Dinner and specify the number of people in your party
2. Schedule a pick up time on Thanksgiving day Thursday, November 26th between 2:00pm - 6:00pm
3. Pick up your preorder at Bistro de la Gare. We'll be open on Thanksgiving for customer's who have preordered a French-Style Turkey Dinner To-Go. Learn more at https://bistrodelagare.com/thanksgiving-to-go/ #thanksgiving #thanksgivingdinner #southpasadena #pasadena #highlandpark #alhambra #sanmarinocalifornia #arcadia #losangeles #frenchfood #lafoodies #thanksgiving2020

You can taste the freshness and quality of the #oy

You can taste the freshness and quality of the #oysters served at Bistro de las Gare. Available Thursday night from 5:30-9:30pm in the heart of downtown #southpasdena. Stop by for a beautiful evening and enjoy the socially conscious atmosphere of our local farmers’ market. Ichiban Oysters
The Ichiban oyster is a tide tumbled oyster from the south end of Skagit Bay, Washington. The oysters tend to be mild in salinity, slightly sweet and have a lengthy cucumber finish.
Full dozen $30, Half dozen $15 Call (626) 799-8828 to order or reserve a table on our website bistrodelagare.com

Just in time for the holidays! 🍂🦃🥳❤️

Just in time for the holidays! 🍂🦃🥳❤️ Try a three-generation-old #spikedeggnog recipe special this week at Bistro de la Gare! We’re also making it available to-go that will pair perfectly with our #thanksgiving preorder #turkeydinner Duke’s Spiked Eggnog cocktail
Cognac, cream, milk, sugar, egg yolk, Madagascar vanilla, cinnamon, nutmeg, clove, Jamaican all spice
$12 glass, $35 liter All cocktails, beer, and wine can be ordered to-go! #holidayseason #holidaycocktails #eggnog #bistrodelagare #bistrodlg #southpasadena #southpas #pasadena

A few openings still available. Let us do all the

A few openings still available. Let us do all the cooking for this year’s #thanksgivingdinner 🦃 #shoplocal this holiday season by supporting your local #southpasadena bistro. Chef Bruno and his team are preparing a #turkeydinner fit for royalty. Preorder and schedule a time for pick up on #turkeyday! Bring home delicious fine dining to share with your loved ones this #thanksgiving! More details on our website https://bistrodelagare.com/thanksgiving-to-go/

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