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Joyeux Noel et Bonne Année

Celebrate Christmas Eve & New Years Eve

A Special Holiday Tasting Menu

Monday, December 24th & 31st, 4:30 - 10:30 p.m.

Holiday Menu

Starter

Wild Mushroom Cream Soup
Truffle Emulsion

 

Appetizer

 

Carpaccio de Coquilles Saint-Jacques
Sea scallop carpaccio, extra virgin olive oil, lemon confit

 

Salade d'Endives
Endive, candied walnut, shallot vinaigrette blue d'Auverne

 

Terrine de Foie Gras
Duck liver, sauterne date and yuzu marmalade

 

Escargots
Traditional burgundy style snails, butter garlic, fresh herbs

 

Main Course

(choose one)

 

Osso Bucco
Lamb shank, roasted carrots, polenta, confit pearl onion

 

Lobster Ravioli
Fresh lobster, bisque parmesan green oil

 

Prime Rib
House mustard, broccolini, pomme puree, steamed cabbage, miso dashi

 

Pave de Saumon
Cous-cous, tomato confit, asparagus, beurre blanc

 

Dessert

(choose one)

 

Bûche de Noël
Chestnut, milk chocolate, candied walnut vanilla sauce

 

Ile Flottante
Crème anglaise, meringue flambé and crispy caramel

 

Baked Alaska
Raspberry sorbet and vanilla bean ice cream on puff pastry with French meringue

 

Available only on:
Christmas Eve & New Years Eve

$90 per person

Information! Please note we will be open from 4:30pm to 10:30pm